150ml bottle of lactase for making yogurt, fresh cheese and kefir without lactose. 150ml bottle of lactase for making yogurt, fresh cheese and kefir without lactose.
Yeast used in white moldy rind cheeses such as Brie or Camembert. Yeast used in white moldy rind cheeses such as Brie or Camembert.
Heterofermentative aromatic ferment (gas-producer) used in the production of blue cheese and butter, among others. Heterofermentative aromatic ferment (gas-producer) used in the production of blue cheese and...
Probiotic supplement for children that naturally promotes intestinal and immune system health. Probiotic supplement for children that naturally promotes intestinal and immune system health.
Rapid acidification Streptococcus thermophillus culture. For all types of cheeses. Rapid acidification Streptococcus thermophillus culture. For all types of cheeses.
Mix of yeasts that help prevent the appearance of undesirable molds on the rind of cheeses. Mix of yeasts that help prevent the appearance of undesirable molds on the rind of cheeses.