Envelope Ferlac Vegan acidophillus

Probiotic ferment used to guide fermentation, providing its probiotic characteristics to the vegetal substrate.

2,50 €

For Vegan Cheeses (almond, cashew, etc).

Probiotic Ferments

Probiotic ferment used to guide fermentation, contributing its probiotic characteristics to the vegetable substrate.

Ingredients: Lb. Acidophillus produced in synthetic (non-dairy) media.
Sachet content: 3 grs.
Recommended dosage: 1 g per kg of vegetable substrate.

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Envelope Ferlac Vegan acidophillus

Envelope Ferlac Vegan acidophillus

Probiotic ferment used to guide fermentation, providing its probiotic characteristics to the vegetal substrate.

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